Qualitative Analysis of a Home-Delivered Produce Prescription Intervention to Improve Food and Nutrition Security

Top Things to Know

PRx programs can reduce financial stress and improve dietary habits in food-insecure households.

Nutrition education and home delivery are effective components of PRx programs.

The study highlights the importance of integrating nutrition education and addressing logistical barriers to enhance program outcomes.

Summary of Conclusion/Findings

The study explored the impact of a home-delivered produce prescription (PRx) program on families with young children at risk of food insecurity (FI) and diet-related chronic diseases. The study involved semi-structured interviews with caretakers who participated in a 12-month PRx program. The results demonstrated that produce delivery partially relieved financial stress, and lead to increased produce consumption. The intervention positively influenced families' nutrition and cooking-related knowledge and behaviors. There were familial and programmatic barriers that affected participation and engagement.